Agro3 Consortium - France

sfine — Thu, 17 Jun 2021 18:40:55 +0000

Alternate URL:

http://isuabroad.iastate.edu/index.cfm?FuseAction=Programs.ViewProgram&Program_ID=13123

France

Program Director(s):

This is a semester and summer CALS exchange program available to students in the College of Agriculture and Life Sciences with a 3.0 GPA minimum.

France Agro³ is a consortium of French agricultural colleges made up of the following schools:

ESA - Angers, France
ISA - Lille, France
ISARA - Lyon, France
Purpan - Toulouse, France (French-taught courses only)

Students are able to take English-taught Master's level courses in the following areas:

Environmental science and agroecology (ISARA, ISA)
Food science, identification, and management (ISARA, ESA, ISA)
Sustainable rural development (ISARA)
Markets & corporate management (ISARA)
Wine production (ISARA, ESA)
Animal science (ISA)

ISU CALS students have the option take English-taught courses at the Master's level for the fall or spring semester. Students also have the option to take French-taught courses. There is also a summer program option outlined in the 'Academics' tab.

Learn more about the France Agro3 consortium on their website here

To apply, complete the online application in ISUAbroad. If the application deadline has passed, we encourage you to contact Jodi Cornell

Monday, June 1, 2020 to Sunday, July 5, 2020

Department:

NREM, FSHN, AgBus

Type of Travel:

Semester Long

Application Deadline:

Wednesday, September 30, 2020

Semester:

Fall

Spring

LEARN MORE & APPLY HERE!

Year:

2025

UniLaSalle, Polytechnic Institute - France

sfine — Thu, 17 Jun 2021 18:40:55 +0000

Alternate URL:

https://isuabroad.iastate.edu/index.cfm?FuseAction=Programs.ViewProgram&Program_ID=180

Program Directors:

Jodi Cornell

France

Program Director(s):

Jodi Cornell

This is a semester and summer CALS exchange program available to students in the College of Agriculture and Life Sciences and the College of Human Sciences with a 3.0 GPA minimum.

UniLaSalle has a strong emphasis on cultivated innovations in scientific fields applied to agriculture, nutrition and health, geology, and the environment.

There are a variety of English-taught courses offered through the following:

Spring Semester Programs (tentative)

Nutritional Sciences
Water & Environmental Management

Summer Term Programs (tentative)

Culinary Sciences for Health Benefits
EU Food Heritage
Experiential Learning in Health Science and Food Technology (New!)

Students may also decide to take French-taught courses offered at the university during any semester.

To apply, complete the online application in ISUAbroad. If the application deadline has passed, we encourage you to contact Jodi Cornell

Tuesday, August 18, 2020 to Tuesday, December 15, 2020